안전바카라사이트 is a classic Filipino shortbread-like confection made from toasted flour, powdered milk, sugar, and butter. It’s a popular treat, especially during holidays and special occasions. Here’s a straightforward recipe to make delicious polvoron at home:
Polvoron Recipe
Ingredients:
- 2 cups all-purpose 안전바카라사이트
- 1 cup powdered milk
- 1 cup granulated sugar
- 1 cup unsalted butter, melted
- 1/2 teaspoon vanilla extract (optional)
- Pinch of salt (optional)
- Wax paper or cellophane for wrapping
Instructions:
- Toast the Flour:
- In a large skillet or pan, 토토커뮤니티 the all-purpose flour over medium heat. Stir constantly to prevent burning until it turns light golden brown and emits a nutty aroma, about 10-15 minutes.
- Remove from heat and let it cool.
- Mix Dry Ingredients:
- In a large mixing 카지노싸이트 , combine the toasted flour, powdered milk, and granulated sugar. Mix well until evenly distributed.
- Add Melted Butter:
- Pour the melted butter over the dry mixture. If using, add the vanilla extract and a pinch of salt.
- Mix thoroughly until the mixture has a crumbly yet cohesive texture. The mixture should hold 카지노 사이트 추천 when pressed.
- Shape the Polvoron:
- Use a polvoron mold (available at Filipino stores or online) or any small round cookie cutter to shape the mixture.
- Fill the mold with the mixture and press firmly to compact it. Carefully release the shaped 안전한바카라 onto a baking sheet or tray lined with parchment paper.
- Repeat until all the mixture is used.
- Chill:
- Place the shaped polvoron in the refrigerator to firm up for about 30 minutes to 1 hour. This makes them easier to handle and wrap.
- Wrap:
- Cut wax paper or cellophane into squares large enough to wrap each piece of polvoron.
- Carefully wrap each polvoron, twisting the ends of the paper to secure.